News

A new section on infectious diseases, and specifically COVID19, was added to the Infant and Young Child Feeding in Emergencies checklist, a tool intended for nutrition cluster and/or sectors to review the IYCF-E service delivery aspect of the collective nutrition partners response in a country. 

This new version is now available on the Global…

OCHA has released a Global HRP for COVID19, covering more than 40 countries, mostly having HRP or RHRP, to present the needs, strategy, and requirements (USD 2Bn) to prepare and respond to non-health related consequences of the pandemic (the health related issues should be addressed by the WHO Strategic Preparedness and Response Plan (SPRP), targeting national…

IASC has activated "light" and "adapted" System-Wide Scale-Up protocols (former Level 3 activation) with a specific focus on all Global Humanitarian Response Plan (GHRP) countries with the option to extend to additional countries by decision of IASC in consultation with the relevant RCs for the initial duration of six months.

COVID-19 response…

The Global Nutrition Cluster Coordination Team with the support of RedR is happy to release the scoping report on the summary of capacity building initiatives in Cluster Coordination and Information Management at global level. 

The Global Nutrition Cluster is developing a Competency Development Strategy for the country-level and subnational…

Nutrition Information Management, Surveillance and Monitoring in the context of COVID-19 is meant to provide broad recommendations specific to nutrition information management, surveillance and monitoring in the context of COVID-19.